Barry Callebaut AG - Forests 2022
F0. Introduction
F0.1
CDP | Page | 1 | of 70 |
(F0.1) Give a general description of and introduction to your organization.
Headquartered in Zurich, Switzerland, the Barry Callebaut Group is the world's leading manufacturer of high-quality chocolate and cocoa products, mastering every step in the value chain from the sourcing of raw materials to the production of the finest chocolates. We are the heart and engine of the chocolate industry and our mission is to be number one in all attractive customer segments. We are a business-to-business company, fully vertically integrated with a strong position in cocoa-origin countries and a unique global footprint.
At Barry Callebaut:
- We employ more than 12,500 people operating out of more than 40 countries
- We operate 64 production facilities and 25 CHOCOLATE ACADEMY Centers across the globe
- We generated annual sales of about CHF 7.2 billion (USD 7.9 billion )in fiscal year 2020/21
- We have comprehensive competencies in the art of making chocolate and cocoa products - from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds.
- With more than 175 years of chocolate heritage, the Barry Callebaut Group has an unparalleled blend of expertise in cocoa and chocolate.
- With a comprehensive portfolio of brands & products, we are serving three main customer audiences:
- Food & Beverages Manufacturers: Global, regional and local food manufacturers use Barry Callebaut's chocolate and cocoa products as ingredients in their consumer products.
- Artisans & Chefs: Professional users such as chocolatiers, pastry chefs, bakeries, hotels, restaurants and caterers rely on Barry Callebaut's premium chocolate products and on its convenient, ready-to-use and ready-to-sell products offered under a variety of gourmet brands.
- Vending: Barry Callebaut's various beverage brands offer a rich variety of chocolate, cocoa and cappuccino vending mixes to its global customer base in the vending sector.
Barry Callebaut is a company with a purpose. We believe that business should re-invest its knowledge and resources into the greater society in which it operates. Approximately half of the dividend we pay goes to the Jacobs Foundation via our majority shareholder, Jacobs Holding, benefiting future generations by providing children and young people with better opportunities for development.
In cocoa producing countries, we have been engaging with cocoa farmer communities for more than a decade to provide them with education, know-how, services and access to finance. Through our interactions with farmer cooperatives in origin countries, as well as through our direct sourcing and farm services organization, we have invested and engaged in productivity and community development for the past decade. The premiums from the sale of our sustainable HORIZONS cocoa and chocolate products flow 100% to the Cocoa Horizons Foundation, funding initiatives to improve smallholder cocoa farmer livelihoods through a mission-driven,non-profit organization.
We are also working in partnership with our customers, sustainability initiatives like the International Cocoa Initiative (ICI) and the Sustainable Trade Initiative (IDH) and global development institutions such as the International Finance Corporation (IFC) to further address sustainability issues in our value chain.
But as chocolate manufacturers we have to look beyond cocoa. Our products contain other ingredients, such as dairy, sugar and palm oil, and have an impact on the world's natural resources, including forests. The urgency of taking action through a holistic approach on sustainable chocolate has never been greater.
To ensure that all the actors in our supply chain will be able to earn an equitable income, engage in responsible labor practices, safeguard the environment, and provide for the basic health and education needs and well-being of their families we need to scale up our reach and our impact. This is why we launched Forever Chocolate; an ambition for the entire chocolate industry to make sustainable chocolate the norm. To achieve this, we need to start a movement, including farmers, civil society, industry, governments and chocolate lovers around the world. The task is too big for any organization alone.
We have committed to four bold targets that we expect to achieve by 2025 and that address the biggest sustainability challenges in the chocolate supply chain.
- We will eradicate child labor from our supply chain.
- We will lift more than 500,000 cocoa farmers out of poverty
- We will be carbon and forest positive
- We will have 100% sustainable ingredients in all of our products
By setting four ambitious, time-bound targets on eradicating child labor, prospering farmers, thriving nature and sustainable chocolate we want to move beyond sustainable cocoa. By annually reporting our progress against these targets in a transparent and measurable way, we hope to unleash the sense of urgency required to find the creative solutions this cause deserves: https://www.barry-callebaut.com/forever-chocolate.
F0.2
CDP | Page | 2 | of 70 |
(F0.2) State the start and end date of the year for which you are reporting data.
Reporting year
Start Date | End Date |
January 1 2021 | December 31 2021 |
F0.3
(F0.3) Select the currency used for all financial information disclosed throughout your response.
CHF
F0.4
(F0.4) Select the forest risk commodity(ies) that you are, or are not, disclosing on (including any that are sources for your processed ingredients or manufactured goods); and for each select the stages of the supply chain that best represents your organization's area of operation.
Commodity disclosure | Stage of the value chain | Explanation if not disclosing | |
Timber products | This commodity is not produced, sourced or used by our organization | ||
Palm oil | Disclosing | Manufacturing | |
Cattle products | This commodity is not produced, sourced or used by our organization | ||
Soy | Disclosing | Manufacturing | |
Other - Rubber | This commodity is not produced, sourced or used by our organization | ||
Other - Cocoa | Disclosing | Processing | |
Other - Coffee | This commodity is not produced, sourced or used by our organization | ||
F0.5
(F0.5) Are there any parts of your direct operations or supply chain that are not included in your disclosure? No
F0.6
(F0.6) Does your organization have an ISIN code or another unique identifier (e.g., Ticker, CUSIP, etc.?)
Indicate whether you are able to provide a unique identifier for your organization | Provide your unique identifier |
Yes, an ISIN code | CH0009002962 |
F1. Current state
F1.1
(F1.1) How does your organization produce, use or sell your disclosed commodity(ies)?
CDP | Page | 3 | of 70 |
Palm oil
Activity
Using as input into product manufacturing
Retailing/onward sale of commodity or product containing commodity
Form of commodity
Refined palm oil
Palm oil derivatives
Palm kernel oil derivatives
Source
Contracted suppliers (manufacturers)
Country/Area of origin
Brazil
Cambodia
Colombia
Costa Rica
Côte d'Ivoire
Ecuador
Gabon
Ghana
Guatemala
Honduras
India
Indonesia
Liberia
Malaysia
Mexico
Nicaragua
Panama
Papua New Guinea
Peru
Philippines
Puerto Rico
Solomon Islands
Thailand
-
of procurement spend
6-10%
Comment
Soy
Activity
Using as input into product manufacturing
Retailing/onward sale of commodity or product containing commodity
Form of commodity
Soy bean oil
Soy derivatives
Source
Contracted suppliers (manufacturers)
Country/Area of origin
Argentina
Brazil
Hungary
India
Italy
Nicaragua
Romania
Russian Federation
Serbia
Ukraine
United States of America
- of procurement spend<1%
Comment
CDP | Page | 4 | of 70 |
Other - Cocoa
Activity
Refining & processing
Refining & fractionation
Exporting/trading
Using as input into product manufacturing
Buying manufactured products
Distributing/packaging
Retailing/onward sale of commodity or product containing commodity
Other, please specify (Buying raw commodity, grinding & pressing)
Form of commodity
Other, please specify (Cocoa beans or cocoa products (butter and powder))
Source
Smallholders
Single contracted producer
Multiple contracted producers
Trader/broker/commodity market
Country/Area of origin
Cameroon
Colombia
Côte d'Ivoire
Dominican Republic
Ecuador
Ghana
Grenada
Guinea
Honduras
Indonesia
Liberia
Madagascar
Mexico
Nicaragua
Nigeria
Philippines
Saint Lucia
Sao Tome and Principe
Sierra Leone
Solomon Islands
Togo
Uganda
United Republic of Tanzania
Venezuela (Bolivarian Republic of)
- of procurement spend 41-50%
Comment
F1.2
(F1.2) Indicate the percentage of your organization's revenue that was dependent on your disclosed forest risk commodity(ies) in the reporting year.
% of revenue dependent on commodity | Comment | |
Timber products | ||
Palm oil | 11-20% | |
Cattle products | ||
Soy | 61-70% | |
Other - Rubber | ||
Other - Cocoa | 81-90% | |
Other - Coffee | ||
F1.5
CDP | Page | 5 | of 70 |
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Disclaimer
Barry Callebaut AG published this content on 04 October 2023 and is solely responsible for the information contained therein. Distributed by Public, unedited and unaltered, on 04 October 2023 10:31:08 UTC.