James Guilfoyle
Corporate Officer/Principal at LYONDELLBASELL INDUSTRIES N.V.
Net worth: 6 M $ as of 2024-03-30
Profile
James D.
Guilfoyle is currently the Director at The Houston Food Bank and the SVP-Europe, Africa, Middle East & India Region at LyondellBasell Industries NV.
He has an undergraduate degree from the University of Cincinnati (Ohio) and graduate degrees, including an MBA, from the University of Houston.
Known holdings in public companies
| Company | Date | Number of shares | Valuation | Valuation date |
|---|---|---|---|---|
| 2024-02-20 | 63,501 ( 0.02% ) | 6 M $ | 2024-03-30 |
James Guilfoyle active positions
| Companies | Position | Start |
|---|---|---|
| LYONDELLBASELL INDUSTRIES N.V. | Corporate Officer/Principal | - |
The Houston Food Bank
 The Houston Food Bank Services to the Health IndustryHealth Services The Houston Food Bank is a non-profit organization that has been serving the community since 1982. The American company's mission is to provide food for better lives, with a strong focus on healthy foods and fresh produce. The private company works in collaboration with the community to advocate for policy change and racial equity, and promote dialogue on ways to increase access to food and improve the lives of those in their communities. The company provides services and connections to programs that address the root causes of hunger and help families achieve long-term stability, including nutrition education, job training, health management, and help with securing state-funded assistance. The CEO of the company is Brian Greene. | Director/Board Member | - |
Training of James Guilfoyle
| University of Cincinnati (Ohio) | Undergraduate Degree |
| University of Houston | Graduate Degree |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
| Listed companies | 1 |
|---|---|
| LYONDELLBASELL INDUSTRIES N.V. | Process Industries |
| Private companies | 1 |
|---|---|
The Houston Food Bank
The Houston Food Bank Services to the Health IndustryHealth Services The Houston Food Bank is a non-profit organization that has been serving the community since 1982. The American company's mission is to provide food for better lives, with a strong focus on healthy foods and fresh produce. The private company works in collaboration with the community to advocate for policy change and racial equity, and promote dialogue on ways to increase access to food and improve the lives of those in their communities. The company provides services and connections to programs that address the root causes of hunger and help families achieve long-term stability, including nutrition education, job training, health management, and help with securing state-funded assistance. The CEO of the company is Brian Greene. | Health Services |
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